Description
Now brewer's yeast delivers the natural nutrient profile found in genuine whole foods. Brewer's yeast is an excellent source of protein and several b-vitamins. It is produced by cultivation of saccharomyces cerevisiae on malted barley in the production of beer. After fermentation, the yeast is separated from the beer, roller dried and debittered.
Key Features:
Super food
Reduced bitterness
Genuine whole food
