Description
Rob's best gluten free baking soda is sourced from pure food grade sodium bicarbonate and is great for cooking and even cleaning around the house.IngredientsSodium BicarbonateDietry InformationThis product is suitable for the following requirementsVegetarianVeganKosherHalalAllergensThis product is hypoallergenic / does not contain any of the 14 major allergens listed in Annex II (1169/2011) of the EU Food Information for Consumers Regulation.Directions and StorageDirectionsTo make Blueberry Coconut Muffins: Ingredients - 200g white flour, 150g sugar, 30g desiccated coconut, 1/2 tsp salt, 1tsp cinnamon, 1tsp Rob's best baking soda, 100g melted butter, 1tsp vanilla extract, 2 eggs, 120ml double cream, 100g fresh blueberries. Method - Preheat the oven to 175C. Beat butter and sugar until light and fluffy. Beat in eggs, then cream and vanilla. Fold in the flour, baking soda, salt and cinnamon to combine. Gently fold in the blueberries and coconut. Spoon batter into cupcake cups and bake in the oven for 20 minutes until golden brown.StorageStore in a cool, dry place away from direct sunlight and heatWarningsFood supplements should not be used as a substitute for a varied and balanced diet and healthy lifestyleDo not exceed the recommended daily intake/doseDo not purchase or consume if the seal is brokenKeep out of the reach of childrenundefined
Country of Origin: UK
Manufacturer/Importer/Packed By: Rob's Best Mill
