Description
Frequently Asked Questions
Quick answers about this product
What is Allnutrition Isolate Protein Cookie Cream 908g?
Allnutrition Isolate Protein Cookie Cream 908g is a cookie cream flavoured protein powder built on 98% whey protein isolate from milk. The brand describes it as pure isolate with no other protein types, quick absorption and a biological value of 159.
Which sweetener is used in Cookie Cream Isolate Protein 908g?
Allnutrition sweetens Isolate Protein Cookie Cream 908g with sucralose. The ingredient list also includes flavouring, the stabiliser E414, malic acid as an acidity regulator, and soy or sunflower lecithin as an emulsifier.
Does Cookie Cream Isolate Protein 908g contain allergens?
Yes. Allnutrition Isolate Protein Cookie Cream 908g contains milk from whey protein isolate and may contain soy through its lecithin. The label also warns that it may contain nuts and egg proteins. Please consult your doctor before use.
How much whey isolate is in Cookie Cream Isolate Protein?
Whey protein isolate makes up 98% of Allnutrition Isolate Protein Cookie Cream 908g, according to the ingredient list. The remaining small share covers the stabiliser, acidity regulator, emulsifier, flavouring and the sweetener sucralose.
How is the 908g Cookie Cream isolate different from 2000g?
The 908g Cookie Cream Isolate Protein is the smaller pack in Allnutrition's range, while a 2000g Cookie Cream version is sold as a separate listing. Both share the same flavour name, so check the weight on the label to confirm which size you have.
How should Allnutrition Cookie Cream Isolate Protein 908g be used?
Allnutrition Isolate Protein Cookie Cream 908g should be used following the directions printed on its label. The listing gives no serving size or mixing ratio, so rely on the pack for scoop size and liquid volume. Please consult your doctor before use.
