Description
✅Zenzai with rice cake-Zenzai Red Bean Soup with Mochi Rice Cake - It is a traditional Japanese sweet that red bean soup served in a bowl with sticky mochi rice cake. You can enjoy the soft and chewy texture of mochi and the moderate taste of sweet red bean paste. Zenzai originated in Izumo and is now eaten all over Japan. It is easy to make and enjoy it during snack time by just simply heating it up. ✅100% Japanese Ingredients-Since we are particular about the ingredients used in our production, we use only ingredients from Japan. In addition, no chemical seasonings or other food additives are used, making this zenzai a health-conscious, low-sweetness product.
Key Feature:
• ✅ Using 16 Kinds of Healthy Millets-16 different types of healthy millet are used, including glutinous brown rice and black soybeans, etc. Millets are mixed with azuki beans and water to create zenzai and it is rich in nutrients. The black soybeans and yellow soybeans are not genetically modified and the ingredients are harvested directly from farmers.
• ✅Enjoy the Texture of Zenzai-You can enjoy the crunchy texture of healthy millets and the chewy texture of mochi rice cake at the same time from this regular zenzai, which contains azuki beans and water.
Country of Origin: USA
Manufacturer/Importer/Packed By: Yamasan Kyoto Uji
Key Feature:
• ✅ Using 16 Kinds of Healthy Millets-16 different types of healthy millet are used, including glutinous brown rice and black soybeans, etc. Millets are mixed with azuki beans and water to create zenzai and it is rich in nutrients. The black soybeans and yellow soybeans are not genetically modified and the ingredients are harvested directly from farmers.
• ✅Enjoy the Texture of Zenzai-You can enjoy the crunchy texture of healthy millets and the chewy texture of mochi rice cake at the same time from this regular zenzai, which contains azuki beans and water.
Country of Origin: USA
Manufacturer/Importer/Packed By: Yamasan Kyoto Uji
