Description
The Cornish Seaweed Company organic kelp flakes, also known as Kombu flakes, are famously used in Japanese cooking and for its unique umami taste. A deeply detoxifying and powerful sea vegetable with a deep flavour. Use in hearty meals including stews and winter soups. Also great to add to soaking pulses to make them more palatable.IngredientsOrganic Kelp Seaweed
Country of Origin: UK
Manufacturer/Importer/Packed By: The Cornish Seaweed Company
