Description
Pick up a jar of wonderfully tangy, organic kraut made from white cabbage, fermented with fresh leek, garlic and black pepper. Try yours with grilled meat or veggies, loaded on to hot dogs or alongside a potato salad. IngredientsCabbage*, Leek*, Garlic* (2,4%), Natural Salt, Black Pepper* (0,2%)
Country of Origin: UK
Manufacturer/Importer/Packed By: SUUR