Description
Kyolic garlic is produced from organically grown cloves cold aged for 20 months to produce sulphur containing compounds including s-allyl cysteine and S-allyl mercaptocysteine. Produced from organically grown cold aged garlic clovesContains water and oil soluble compoundsOdourless and gentle on the stomachUnique garlic form supported by extensive clinical studiesHigh strengthIngredientsAged Garlic Extract, Hydroxypropylcellulose, Bulking agent: Microcrystalline Cellulose, Anti-caking agent: Silicon Dioxide, Magnesium Stearate.Nutritional Information
Country of Origin: UK
Manufacturer/Importer/Packed By: Garlic
