Description
Freshly harvested Makaibari Darjeeling Tea, with mild floral notes - the best natural flavour the worlds has to offer. The uniqueness of this tea is in its creation - it is grown biodynamically - surrounded by forests that feed its flavour. It is then plucked ceremonially, to the tune of a cosmic calendar, dictated by the rhythms of the sun and the moon. TASTING NOTES: Fresh, delicate, floral, astringent with hints of peach. Strength: Mild
Key Feature:
• MAKAIBARI TEA ESTATE: From the iconic Makaibari Tea Estate in Darjeeling, comes the Summer Solstice tea also termed as the second flush. Amidst pristine Himalayan forests, the tea is grown in harmony with the nature surrounding it. The leaves are harvested at dawn during May - June. The resulting cup is light, soothing and delicate with a fresh yet intense aroma.
• BREWING SUGGESTION: Place a teaspoon of leaves in a cup and pour boiling hot water on it. Infuse for 3-4 min for a clear and medium body liquor. Infuse upto 5 mins for a stronger liquor. Best savoured without adding anything except the anticipation of the Muscatel flavour. Add milk, sugar/ honey if preferred.
Country of Origin: USA
Manufacturer/Importer/Packed By: Luxmi
Key Feature:
• MAKAIBARI TEA ESTATE: From the iconic Makaibari Tea Estate in Darjeeling, comes the Summer Solstice tea also termed as the second flush. Amidst pristine Himalayan forests, the tea is grown in harmony with the nature surrounding it. The leaves are harvested at dawn during May - June. The resulting cup is light, soothing and delicate with a fresh yet intense aroma.
• BREWING SUGGESTION: Place a teaspoon of leaves in a cup and pour boiling hot water on it. Infuse for 3-4 min for a clear and medium body liquor. Infuse upto 5 mins for a stronger liquor. Best savoured without adding anything except the anticipation of the Muscatel flavour. Add milk, sugar/ honey if preferred.
Country of Origin: USA
Manufacturer/Importer/Packed By: Luxmi
