Description
About this item
- REFRESHING MINT CHOCOLATE FLAVOR: Made with real cocoa and natural peppermint for a creamy, dessert-like taste that’s refreshing without being overpowering—perfect for shakes, smoothies, or baking.
- BALANCED PROTEIN BLEND: Features a unique mix of grass-fed whey isolate and plant proteins (chia seed, pumpkin seed, pea, and collagen) to support muscle recovery, fullness, and energy.
- SWEETENED, NOTHING ARTIFICIAL: No refined sugar, stevia, erythritol, or artificial sweeteners—lightly sweetened with organic coconut sugar and monk fruit for clean taste and performance.
- 30 SERVINGS PER BAG: Each scoop delivers 20g of protein with a complete amino acid profile. Mixes smoothly with water, milk, or your favorite liquid for a quick, nourishing boost.
- SUPPORTS MUSCLE, SKIN, AND JOINTS: With added collagen and whole-food ingredients that promote strong muscles, healthy joints, and glowing skin—fueling beauty and strength from the inside out.
- FORMULATED FOR DIGESTIVE COMFORT: No bloating, grit, or chalkiness—this easy-to-digest formula is gentle on sensitive stomachs and great for daily use.
- GREAT FOR POST-WORKOUT OR MEAL REPLACEMENT: Ideal as a protein boost after exercise or a nourishing addition to smoothies, oats, and baked goods for clean fuel throughout the day.
- LABEL, FULLY TRANSPARENT: Free from gums, fillers, artificial flavors, preservatives, soy, and dairy (besides the grass-fed whey). Non-GMO, gluten-free, and made with integrity.
Ingredients
Discover a delicious and nourishing protein powder made with all-natural ingredients. This versatile blend combines 100% grass-fed whey from New Zealand with organic pea, collagen, and chia seed proteins to support wellness and provide essential nutrients. Enjoy a rich, chocolatey flavor without artificial sweeteners, sugar alcohols, or gluten. Perfect for shakes, baked goods, or post-workout recovery, this high-protein, low-sugar powder offers a clean, pure experience.
Country of Origin:USA
Manufacturer/Importer/Packed By:JUST INGREDIENTS
