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Fermentaholics

Fermentaholics Usda Organic Loose-Leaf Assam Black Tea - Perfect For Homebrewing Kombucha Hot Tea And Iced Tea - Ou her – Premium Taste Aroma And Flavor

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MRP: ₹4,210.00
Price: ₹3,661.00
Fermentaholics Usda  Organic Loose-Leaf Assam Black Tea - Perfect For Homebrewing Kombucha Hot Tea And Iced Tea - Ou her  – Premium Taste Aroma And Flavor
Fermentaholics Usda  Organic Loose-Leaf Assam Black Tea - Perfect For Homebrewing Kombucha Hot Tea And Iced Tea - Ou her  – Premium Taste Aroma And Flavor
Fermentaholics Usda  Organic Loose-Leaf Assam Black Tea - Perfect For Homebrewing Kombucha Hot Tea And Iced Tea - Ou her  – Premium Taste Aroma And Flavor
Fermentaholics Usda  Organic Loose-Leaf Assam Black Tea - Perfect For Homebrewing Kombucha Hot Tea And Iced Tea - Ou her  – Premium Taste Aroma And Flavor
Fermentaholics Usda  Organic Loose-Leaf Assam Black Tea - Perfect For Homebrewing Kombucha Hot Tea And Iced Tea - Ou her  – Premium Taste Aroma And Flavor
UPC:
8,329,254,654,286.00
Availability:
Estimated time of delivery is 12-15 days
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Fermentaholics Usda  Organic Loose-Leaf Assam Black Tea - Perfect For Homebrewing Kombucha Hot Tea And Iced Tea - Ou her  – Premium Taste Aroma And Flavor
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Description

Usda Organic And Ou Kosher Is Grown In The Finest Region Of India - The Assam Region Is Known For The Finest Black Tea In The World. Camellia Sinensis - Assam Black Tea Comes From The Plant Camellia Sinensis, Just Like Green, White And Oolong Teas. What Differentiates These Teas Is The Level Of Oxidation, Black Being The Most Oxidized Or "Fermented."

Key Feature:
• Variety of ways to enjoy - Organic Assam Black Tea Can Be Enjoyed As Either Hot Tea, Iced Tea, Or To Make Kombucha Tea. To Enjoy, Steep 1 Tsp Of Tea In Boiling Hot Water For 3-5 Minutes. To Brew Kombucha, Use 2 Tbsp Per Gallon Of Kombucha, Steep For Minimum Of 10 Minutes In About 2 Cups Of Hot Water. Then, Dilute With Cool Water Until It Reaches Room Temperature Before Adding Your Culture.
• USDA Organic and OU Kosher

Country of Origin: USA

Manufacturer/Importer/Packed By: Fermentaholics

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