Description
Red Palm Oil is derived from the fruit of the African oil palm and has been a staple in African diets for more than 5,000 years. This oil contains the highest content of beta carotene and alpha carotene of any known food source and is also rich in antioxidants, vitamin E, lycopene, vitamin K, CoQ10, flavonoids, phenolinic acids and phytoserols. Red Palm Oil is ideal for use as a cooking oil and the high fat content allows the body to easily absorb the vast amount of nutrients contained within.
Key Features:
•Bio Nutrition
Country of Origin: United States of America
Manufacturer/Importer/Packed By: Bio Nutrition